Our Menu
Appetizers
Mix Pakora
(Aloo/Palak/Baigan/Mirch) – Potato, spinach, eggplant, or chili fritters
Bite-Size Samosa
Fried pastry with a savory filling of spiced potatoes, onions, and peas
Papdi Chaat
Crisp fried dough wafers served with potatoes, chickpeas, chilies, and yogurt topped with chaat masala
Samosa Chaat
Fried pastry with savory filling served with potatoes, chickpeas, chilies, and yogurt topped with chaat masala
Aloo Tikki
Snack made of mashed potato patties mixed with various herbs and spices
Keema Samosa
Fried pastry with a savory filling of onions, peas and ground beef
Chicken 65
Spicy, deep-fried chicken pieces marinated in ginger, cayenne pepper, and mustard powder, then tossed in a creamy yogurt sauce
Chicken Boti
Boneless chicken marinated in yogurt and spices and cooked in a traditional clay oven
Bite-Size Chapli Kabab (Beef or Chicken)
Bite-Size Seekh Kabab (Beef, Chicken or Lamb)
Shrimp Tandoori [extra charge]
Shrimp marinated in a savory yogurt and spice mixture then cooked in a traditional clay oven
Popcorn Chicken/Fish
Vegetable Spring Rolls
Korma (Chicken or Goat)
Main Entree
Rich Muglai delicacy with a creamy sauce cooked to perfection
Karahi (Chicken or Goat)
Chicken or Goat cooked in a zesty fenugreek and dry masala combination
Kunna (Lamb Shank or Goat Paya)
Achari Chicken/Goat
Spicy chicken or goat cooked in a South Asian style pickled vegetable based sauce
Murg/Mutton Saag
Spinach with succulent pieces of chicken or goat in a latpatta style
Chicken Tikka Masala
Boneless chicken marinated in spices, roasted in a tandoor oven, and cooked in a creamy, spicy sauce
Butter Chicken
Boneless chicken marinated in spices, roasted in a tandoori oven, and cooked in a buttery, spicy sauce
Chicken Katakat
Boneless chicken pieces cooked in a tomato and onion sauce with a variety of spices
Nihari (Beef or Chicken)
Tender morsels of meat cooked in a spicy stew
Paya (Goat or Beef)
South Indian delicacy where goat/cow feet are slow cooked in a soup with herbs and spices
Haleem (Beef or Chicken)
Traditional Hyderabadi dish with slow cooked wheat, barley, meat, lentils, and spices
Lamb Chop Karahi [Additional Cost]
Lamb chops cooked in a zesty fenugreek and dry masala combination
Lamb Masala
Lamb cooked in a tomato and onion yogurt based sauce
Kofta Curry
Balls of ground beef/chicken mixed with spices and onions, served in a savory stew
Shrimp Masala [Additional Cost]
Delicate prawns sauteed with garlic and seeped in a light tomato and onion sauce
Fried Fish [Additional Cost]
Chinese Entrees
Chicken Jalfrezi – Chicken, onions and bell peppers sautéed in a spicy onion and tomato sauce
Chicken Manchurian – Marinated boneless chicken deep fried and tossed with ginger and garlic
Noodles (Choice of Vegetable or Chicken)
Vegetable Stir Fry
Hot and Sour Chicken
Sesame Chicken
Ginger Chicken
Beef Chili Vegetable
Chicken Chili Vegetable
Vegetable Spring Rolls
Fried Rice (Choice of Vegetable or Chicken)
Tandoori
Chicken Tandoori
Chicken leg with bone marinated in yogurt and spices then cooked in a traditional clay oven
Chicken Tikka Boneless
Boneless chicken marinated in yogurt and spices and cooked in a traditional clay oven
Fried Chicken
Seasoned fried chicken
Seekh Kabab (Chicken/Beef/Lamb)
Minced meat seasoned with spices and grilled in a traditional clay oven
Bihari Kabab (Chicken/Beef)
Skewered pieces of meat marinated in spices and grilled in a traditional clay oven
Hot Wings
Chicken Chapli Kabab
Meat marinated in spices and pan fried
Haryali Boti
Chicken marinated in green chilies, coriander, mint and various spices, then tossed in a cream cheese and sour cream based sauce
Malai Boti
Chicken marinated in a white pepper marinade, then tossed in a cream cheese and sour cream based sauce
Beef Gola Kabab
Shrimp Tandoori [additional cost]
Lamb Chops [additional cost]
Leg of Lamb [additional cost]
Lamb Shanks [additional cost]
Aloo Palak
Vegetable Dishes
Spinach and potatoes cooked in ginger and chili
Aloo Gobi
Cauliflower and potatoes and peas cooked in green chili and roasted cumin
Palak Paneer
Spinach and cheese flavored with ginger in a thick curry sauce
Bhindi Masala
Okra cooked in a traditional Punjabi recipe with cumin and onions
Chana Masala
Chickpeas cooked in a Punjabi tomato and onion masala
Bhagarey Baigan
Baby eggplant cooked in a garlic and tomato sauce
Mirch Ka Salan
Green Pepper Curry cooked in Hydrabadi style
Vegetable Jalfrezy – Mixed vegetables with onions and peppers sautéed in an onion and tomato sauce
Kadhi Pakora
Vegetable fritter cooked in a wok with fenugreek seeds
Daal Makhani
Lentil cooked in a copper vessel, reduced in a tomato and ginger sauce, finished with butter and cream
Aloo Subzi
Cubed potatoes cooked in a sauce containing mustard seeds, green chilies, and a variety of herbs and spices
Biryani (Chicken or Goat)
Rice
Basmati rice cooked in a thick curry of meat sauce containing a variety of herbs and spices
Pulao (Chicken or Goat)
Basmati rice cooked in a seasoned broth with chicken or goat meat and vegetables
Mutter Pulao
Basmati rice cooked in a seasoned broth with peas and other vegetables
Sindhi Biryani
Basmati rice cooked in a thick yogurt and curry of meat sauce containing a variety of herbs and spices
Bombay Biryani
Basmati rice cooked on top of a meat and onion based sauce containing a variety of herbs and spices
Zeera Rice
Rice with cumin seeds
Shrimp Biryani [additional cost]
Basmati rice cooked in a thick curry of meat sauce containing a variety of herbs and spices
Kheer
Dessert
A traditional rice pudding flavored with pistachios and almonds
Ghulab Jamun
Dough consisting of milk solids deep fried and soaked in a sugar syrup and flavored with rose water
Ras Malai
Sugary cheese balls soaked in clotted cream and flavored with cardamom
Qubani Ka Meetha
Traditional Hyderabadi dessert made from dried apricots
Gajar Ka Halwa
Carrots, sugar and butter fried into a roux and cooked with a sugary syrup
Loki Ka Halwa
Bottle gourds, condensed milk, and butter fried into a roux and cooked with a sugary syrup
Suji Ka Halwa
Semolina, sugar, and butter fried into a roux and cooked with a sugary syrup
Zarda
Sweet rice cooked in milk and sugar
Gajrela
Blend of carrots, milk and heavy cream
Jalebi
Deep fried batter soaked in syrup
Assorted Mithai [additional cost]
South Indian confectionary of deep-fried sugar, milk, and condensed milk
Fruit Cake Custard
Fruit Triffle
Fruit Basket
[additional cost]
Fruit Platter
[additional cost]
Kulfi
(Mango, Malai, Pista)
Ice Cream
(Mango, Chocolate, Vanilla, Strawberry, Pistachio, Rose, Tutti Frutti)
Bread
Plain Naan
Flatbread cooked in a traditional clay oven
Assorted Naan
(Plain, Garlic, and Onion)
Taftan
(Extra charge)
Sheermal
(Extra charge)
Puri
(Extra charge)
Paratha
(Extra charge)